On a budget, weigh it — Cookies Cream isn't cheap for what it is.
Upper-mid to high-end; multi-course vegetarian menu
Half the fun is the speakeasy-style entrance — into the hotel's back courtyard, ring an unmarked bell, past a chandelier, up to an industrial-chic loft. The food earned a Michelin star making the serious case that vegetarian cooking belongs at the very top end.