VerdictDestinations 🛡️ Independent — no pay-to-rank🔎 Graded for who you are✓ Verified 2026-06-17How we grade → The verdict
Worth the table for…
Great for
- If you've only got a day
- Couples
- Solo travellers
- Foodies
- Photographers
- Romantics
Depends
- Travellers on a budget
- The genuinely curious
Worth it for if you've only got a day, couples and solo travellers; not for families with kids.
What to order
The plates that decide it
The seafood tasting menu — the fullest expression of the kitchen; let them lead
The tuna and the langoustine courses — consistently dazzling within the prix fixe
Skipping the wine pairing to save money — the cellar is part of the experience; at least take a glass per course
Why we say this
Insider secrets & local vibes
It has held three Michelin stars for years and is routinely ranked among the best restaurants in the world for seafood.
Not independently verified — estimatedA full evening here easily runs several hundred dollars a head once wine is added — it is a genuine splurge.
Not independently verified — estimatedThere's a jacket-preferred dress code and reservations open weeks ahead and vanish fast.
Not independently verified — estimatedWhat it feels like
Reading the room, traveller by traveller
Couples
Among the most reliable special-occasion rooms in the city — proposal-grade polish without theatrics.
Solo
Lunch at the bar is a quieter, more affordable way to taste the kitchen's precision.
Good to know
Before you go
Cost
Prix fixe ~$200+; tasting menus far higher, before wine
- Best time
- Lunch for a lighter spend; book weeks ahead for dinner
- Booking
- Reservations essential; jacket preferred
- Accessibility
- Full table service, formal setting
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