Verdict
Destinations

Is Tempura Kondo worth it on a budget?

DependsOn a budget

On a budget, weigh it — Tempura Kondo isn't cheap for what it is.

Expensive (tempura course menus)

Light, precise tempura fried to order at the counter — famous for its airy vegetables as much as its seafood. A refined, course-paced experience rather than a quick bite.

Price
Expensive (tempura course menus)
Time
About 1.5–2 hours
Last verified
2026-06-17
Is Tempura Kondo worth it…
How we verified
  • Two Michelin stars (held consecutively since the 2008 Tokyo guide); chef Fumio Kondo also won the 2024 Mentor Chef Award. · guide.michelin.com
  • Opened by Fumio Kondo in Ginza in 1991; his signature is a thick sweet-potato chunk fried slowly for about 30 minutes. · nippon.com
Independent verdict. How we grade →